August 18, 2017

As the summer draws to a twilight, freshly cut grass kind of close I would like to take you on a journey. A journey to the most kicking it, heath conscious yet ‘tipsy after only a couple’ end of summer party.

July 2, 2017

As we prepare our garden to be harvested ahead of our ‘Summer Season Pop-Up’, we want to give people an insight about the produce that we grow and also the suppliers that we are using for this very special and unique evening to celebrate the food of the region.

April 5, 2017

Wow, where to begin! As we left 2016 behind and entered 2017, we had a very long but exciting time up to now refurbishing our new business premises.

We started with a 10-week setback due to an unforeseen issue with planning regulations, queue to us pulling our hair out!...

March 8, 2017

We are sorry we haven't been posting much over the past few weeks! We are now at the midway point of the renovation of our new premises.

January 24, 2017

Yes, it's January; and yes, it's nearly over but here at The Cheshire Dining Experience we're still recovering from the festive season!

November 6, 2016

I think in all of our families, we have as many bad cooks as we do good ones. My grandmother is by far the stand out culinary cornerstone as I was growing up.

October 3, 2016

Honey is something that fascinates me as a food. Bees get a bit of a bad rep as we are often stung as a child and this traumatic experience

July 11, 2016

Beer is something that has always passed me by. From sneaking a cold stubby out of my dad’s fridge as a young teen, to sipping pints with friends

June 20, 2016

Hello and welcome to our first blog post! We aim to use this as our more humane side of our catering company, letting you know of recipes

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